Oceania Cruises

7300 Corporate Center Dr
Miami, FL 33126
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Oceania Cruises is the world’s leading culinary- and destination-focused cruise line. The line’s seven small, luxurious ships carry no more than 1,238 guests and feature The Finest Cuisine at Sea® and destination-rich itineraries that span the globe.

Expertly curated travel experiences aboard the designer-inspired, small ships call on more than 450 iconic and boutique ports across Europe, Alaska, Asia, Africa, Australia, New Zealand, New England, Canada, Bermuda, the Caribbean, the Panama Canal, Tahiti and the South Pacific in addition to the epic 180-day Around the World voyages.

The brand has a second 1,200-guest Allura Class ship on order for delivery in 2025.

Oceania Cruises is committed to offering the highest quality cruise vacation for discerning travellers by offering the finest culinary experience at sea, meticulous attention to detail, and a warm and inviting country club casual ambiance on every voyage. Combining luxurious comfort, exceptional value and uniquely curated adventures in the world’s most alluring destinations, Oceania Cruises provides its guests with a truly extraordinary travel experience.

Its global sustainability program, Sail & Sustain, is centred around a commitment to drive a positive impact on society and the environment while delivering on its vision to offer the most memorable and fulfilling travel experiences to its guests.

Oceania Cruises recognises its business is inextricably linked to the preservation of our planet and the protection of shared resources and take ethical, social and environmental responsibilities seriously. The line is committed to maintaining high standards of operational excellence and achieving results the right way.

Key Selling Points

  • Airfare included on every voyage
  • Mid-size, elegant ships catering to just 684 or 1,250 guests
  • Finest cuisine at sea, served in a variety of distinctive open-seating restaurants, at no extra additional charge
  • Gourmet culinary program created by world-renowned Chef Jacques Pépin
  • Port-intensive itineraries featuring more overnight visits and extended evening port stays
  • Country club-casual ambiance; tuxedos and gowns are never
  • Extraordinarily high staff-to-guest ratio ensures exemplary personalised service