Eat Drink and Cruise

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Eat Drink and Cruise

Focused on culinary cruising, this seminar shows you how to capture the growing and popular food tourism market.

A wise person once said, "Cooking and eating in a foreign country may be the surest, truest way to its soul." Local food and drink experiences are powerful motivators that contribute to the authenticity of a destination, both onboard and ashore. Discover how to capture the growing and popular food tourism market, and give your clients one-of-a-kind culinary cruise adventures (both far and near) that nurture the mind and the body.

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